Morlan75
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Fry Up...Fraid it's not your normal Black Puddin & juicy pork sausages & Crispy Bacon 
Tonights fry up...
Serves 2
Take 1/2 inch Fresh Galangal finely chopped
1/2 small Garlic
1 Red Chilli
1 inch of Fresh Lemon Grass finely sliced
1 Strip of Toasted Nori chopped
2 packets of cheap Noodles
Put aside
Slice 2 medium (large is better!) cleaned Squid into rings
A handful of Large Prawns de veined tail on
1 large Cat Fish fillet cut into 4
1 Packet of Tempura Batter
1 teaspoon of Asain herbs
3 - 4 egg cups of water
1/2 teaspoon of Chilli flakes
Juice of 1 Lemon
Mix the batter with water,lemon's juice, chilli flakes and herbs
add the prepared fish and coat. Fry in hot oil for 3-5 mins.
Add the reserved chilli, garlic, Galangal etc to the noodles to boiling water leave stand for 3 mins until cooked.
Garnish with finely sliced Red Pepper & Thai Basil.
Serve with a side salad & fresh pitta bread :thumbup:
We used Sweet Chilli , Tamarid & Mint and Dark Soy Sauce as Dips.
(was slightly more crispy than I hoped for 'cos someone was on the phone holding dinner up )
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